HDL Vinho Tinto - BIO
Product number:
SW10271
Product information "HDL Vinho Tinto - BIO"
HDL - Vinho Tinto
Platinum medal at the renowned Decanter World Wine Award (vintage 2018) - it couldn't be better!
- Simple brilliance -
"Rich violet-red. Scent of ripe cherries, with hints of juniper berries. On the palate, ripe, red blackberry notes and black cherries paired with juicy, soft tannins. High complexity and good length on the palate with a fruity finish. Storage potential 6 years."
"Extremely balanced, fruity and tart,
delicious, uninhibited fun. "(VINUM)
Organic wine: Control body Germany: DE-ÖKO-022/Portugal: SATIVA-PT-BIO-03
Vegan wine: We do not use any animal products in winemaking that are used in conventional winemaking, such as gelatin or egg white.
Classification:Vinho Regional Alentejano
Grape varieties:Aragonez, Syrah, Alicante Bouchet
Vinification: Strict yield control through consistent pruning and thinning. Hand-picked in the cool morning hours. Fermentation in temperature-controlled stainless steel tanks by means of reassembly. Gentle pressing and 8 months of aging in steel tanks and 10% in French barriques, gentle treatment during winemaking and natural cold stabilization before filling.
Floor:slate
Oenologist: Carsten Heinemeyer and Marta Perreira
Viticulture: Helena Manuel
Prizes and awards: silver Mundus Vini Biofach 2021/ Bronze IWC 2021/Silver Millésime BIO 2022